Stir in spices (curry powder, turmeric, cayenne and black pepper) and then add coconut milk, coconut aminos, and lime juice into the skillet as well. This is such a simple and flavor-packed meal for meal prepping. Add cauliflower rice … These waffles have FOUR simple ingredients, and they are delicious! Add cauliflower… 2 Tbsp chopped green chives. Cook garlic, shallot, garam masala, ginger, paprika, turmeric, salt, pepper and cayenne for 1 to 2 minutes, or until fragrant. Vegetarian and vegan. Thanks again for making me look like a total rockstar! So many of you now use my coconut cauliflower rice recipe and told me it's a game changer! In a large skillet, heat oil over medium-high heat; saute onion until lightly browned, 3-5 minutes. Coconut-Lime Cauliflower Rice: Fit your foot processor with the shredding blade or regular blade and feed chopped cauliflower in. 2 cups broccoli florets. Using your masher, break up the cauliflower as it sautes. But after a while, all that cauliflower rice at the bottom of my taco bowls and under my roasted chicken got a little ho-hum. So much has happened, and I’ve just taken this week to learn and take… Read more, The story of Kolbie’s Type 1 Diabetes diagnosis My emotions are everywhere right now. Add ¼ of the plantains next to the carnitas and then the 1/4 of the pineapple pieces on the other side. 3 cans (8 ounces each) unsweetened pineapple chunks, drained. This is, by far, one of my favorite ways to prepare rice. 2 chicken breasts, cubed ⁣ 2 eggs ⁣ 2 tbsp tamari ⁣ 2 tbsp coconut aminos ⁣ 1 tbsp avocado oil⁣ Green onions to top! In a separate small bowl, combine the coconut cream, coconut nectar, sea salt, cardamom, pinch sea salt and lime. Add coconut … Enter coconut lime cauliflower rice. Place cooked chicken … 12 oz. In a bowl, add the soy sauce (or coconut aminos), maple syrup, garlic, ginger, cornstarch, and black pepper, and whisk until well combined. I show you how I do it step by step in this simple video. Love hearing that!! Definitely will be making this on repeat. If you love cranberry orange flavor, you are going to LOVE this recipe! Required fields are marked *. So glad it was a hit! Ingredients 24 ounces riced cauliflower 1 tablespoon butter 1 teaspoon minced garlic 14 ounces canned coconut milk 1/2 teaspoon sea salt 1/2 teaspoon fresh ground black pepper 1/4 teaspoon crushed red pepper 1 tablespoon fresh lime juice 1- ounce unsweetened coconut flakes … I used Al Fresco Chicken sausage in this meal and love using it for so many reasons. Divide the toasted coconut cauliflower rice among bowls, top with chicken, chopped peanuts, carrots, green onions and cilantro. frozen cauliflower rice 1/2 cup coconut cream 3/4 tsp. If you’re one of those people who can’t stand cilantro, just substitute parsley or leave it out entirely. Melt the coconut oil/ghee/butter in a medium sized pan over medium heat. When I tested the recipe with fresh riced cauliflower it cooked faster and turned to watery mush. Sometimes you need a good vent session. If you’re looking for a low-carb but filling plant-based this works well since it uses cauliflower rice instead of a grain. Remove the cauliflower, and carefully pour the liquid into a bowl and set aside for making bone broth. It is really simple to make and adds another layer of flavor. Especial, Every single day I #givethanks to this incredible, My father in law is in the hospital battling for h, Zupas Copy Cat Gluten-Free Cauliflower Soup, The Best Gluten-Free Chocolate Chips Cookies, How To: Hard Boiled Eggs In Your Instant Pot, Last Night I Ugly Cried Because Celiac Disease. Love love hearing that. Cue the magical music. This vegan coconut cauliflower rice buddha bowl with baked tofu, steamed broccoli, carrots, greens and an addictive peanut sauce. Bake at 400 degrees for 35-40 minutes, flipping once half-way through, until browned and crispy. Remove chicken and set aside, add all the veggies to the pan and cook until hot, add tamari and coconut aminos. On July 7th, 2020, we ended up in the ER because Kolbie had been so sick the past few days. Cook over medium-high heat for 5-10 minutes until tender and fragrant. Add the chopped cilantro. Celiac disease is HARD to deal with sometimes and in those times it’s totally okay if you ugly cry….. At least that’s what I believe. The lemongrass, garlic, ginger, and coconut milk add a subtle flavor to rice that works so well with these bowls. I use unsweetened shredded coconut and lightly toast them in the pan first, then I set them aside. Set aside. 1. Zupas Copy-Cat Gluten-Free Cauliflower Soup Ingredients: 3 tbsp grass-fed butter (for dairy-free use @miyokoscreamery) 1 medium onion, chopped ¼ cup gluten-free flour ½ tsp. T If you still fancy a side dish but miss your regular high-carb rice, why not try my cauliflower rice. Blitz the cauliflower florets in a food processor using the ’S' blade or the grating blade until they resemble a rice consistency. 2. 13g protein. So I can stockpile it and have this at the ready when I am scrambling for a side…pure GENIUS!! To make the cauliflower rice, add the riced cauliflower to a pan and stir in 1 cup of light coconut milk, 2 tsp garlic powder, the unsweetened coconut. No more stinky cauliflower rice! Thank you so much for leaving a comment — appreciate it! Melt coconut oil in a large skillet over medium heat. 2 Tbsp sesame seeds. Continue stirring and bring mixture to light boil. However, next time I’ll add the lime to taste versus the full amount shown in the ingredients list . For the bowl… When the oil is hot, add the cauliflower to the pot. I loved the combo of cauliflower, coconut rice, and roasted corn! Another very simple but delicious meal to try this week in your meal prep. No matter where I have taken this Salsa, it always gets raving reviews. You can see the recipe here. Cube a block of tofu, place in a bowl and toss with the garlic powder, pepper and soy sauce. I loved having my nails done, so I’ve always missed them. It's Saturday! White Chicken Chili Serves 4 Ingredients: 1 medium white onion, chopped 1 can mild green chiles… Read more. Recipe for teriyaki cauliflower rice bowls, made with sweet potatoes, edamame, corn, avocado, and coconut-scented cauliflower "rice". Add the riced cauliflower … Recipe Features Lower-carb. Mix in the coconut cream concoction. Add the riced cauliflower to a pan and stir in the coconut milk, coconut and garlic powder to a pan and cook until the cauliflower is tender. I didn’t prefer the coconut milk (oil) so made the rice with 1/3 c coconut and a drop of coconut … Place a serving of carnitas into one corner of the bowl. I was only holding back because the pictures I got the night I made it didn’t do it justice, but that’s never held me back before, so I decided to share with you even without a great picture of… Read more. Which if my oldest had her way would be tomorrow night! I was so pleased with how flavorful the cauliflower rice was in comparison to the many times we’ve eaten it plain. In a large bowl, toss chicken with marinade; refrigerate, covered, 1-3 hours. I saved the step… Read more, Oh my gosh, a recipe post!! You may have to do this part in batches, depending on the size of your food processor. Directions. Step 2. Cook additional 1-2 minutes until just heated through. 2 teaspoons garlic powder. Taco Stuffed Sweet Potatoes Ingredients: 1 pound lean ground beef 1 medium onion chopped 2 cloves garlic minced 1 packet taco seasoning (homemade recipe below ) 1 cup chunky salsa 1/4-1/2 cup water 4 medium sweet… Read more, © 2020 Clean Monday Meals. In a mixing bowl, combine the broth, coconut aminos or low-sodium tamari, brown sugar, rice vinegar, lime, juice, fish sauce, lemon grass and garlic.